Lipid — main function?
Energy storage and membrane formation.
Carbohydrate — monomer?
Monosaccharide.
Water — essential role?
Biochemical reactions and temperature regulation.
Organic molecule — backbone?
Carbon skeleton.
pH — measures?
Hydrogen ion concentration.
Nutrient — definition?
A substance required for growth and health.
Isomer — difference?
Same formula, different structure.
Peptide bond — links?
Amino acids.
Protein — levels?
Primary, secondary, tertiary, quaternary.
Vitamins — function?
Facilitate enzyme activity and metabolism.
Transport — passive example?
Diffusion.
Enzyme — function?
Speed up biochemical reactions.
Glycosidic bond — connects?
Two monosaccharides.
Water — properties?
High surface tension, cohesion, adhesion, solvent abilities.
Micronutrient — example?
Vitamins and minerals.
Carbohydrates — primary use?
Energy source.
Base — increases?
OH⁻ concentration.
Proteins — made of?
Amino acids.
Macronutrient — role?
Needed in large amounts for energy and growth.
Autoionization of water — produces?
H₃O⁺ and OH⁻ ions.
Acid — increases?
H⁺ concentration.
Functional group — role?
Determine molecule's reactivity.
Cell membrane — model?
Fluid mosaic.
Transport — active example?
Sodium-potassium pump.
Metti alla prova le tue conoscenze con 12 domande su Fundamentals of Biological Chemistry.
1. What does nutrient classification refer to?
2. What is the value of the autoionization constant ($K_w$) of water at 25°C?
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