Flashcards: Carbohydrates: Oses and Osides — 50 cards

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1Question

What happens to Cu2+ in Fehling's solution with oses in alkaline solution?

Answer

Cu2+ is reduced to brick-red Cu2O.

2Question

What does reduction of an ose carbonyl group produce?

Answer

It produces a polyol by converting the aldehyde or ketone into an alcohol.

3Question

What do hydroxyl functions of oses react with to form esters?

Answer

Acids

4Question

Which enzymes phosphorylate D-glucose in the first glycolysis step?

Answer

Hexokinase or glucokinase

5Question

What is an osamine?

Answer

An ose with the C2 hydroxyl replaced by an NH2 group

6Question

What is glycation in biochemical terms?

Answer

The association of a reducing sugar with a primary amine forming an imine via Maillard reaction.

7Question

Which reaction forms an imine between a sugar and an amino acid in glycation?

Answer

The Maillard reaction.

8Question

What defines an oside in terms of hydrolysis products?

Answer

It releases one or more oses upon hydrolysis.

9Question

How is an O-glycosidic bond formed between two oses?

Answer

By condensation between their hydroxyl groups with water elimination.

10Question

What distinguishes an ose–oside bond regarding reducing functions?

Answer

It leaves one reducing function free.

11Question

What distinguishes an oside–oside bond regarding reducing functions?

Answer

It leaves no reducing function free.

12Question

What does acid hydrolysis with concentrated HCl do to osides?

Answer

It breaks glycosidic bonds and releases constituent oses.

13Question

Which methods separate and identify simple oses after hydrolysis?

Answer

Thin-layer chromatography, gas chromatography, and high-performance liquid chromatography.

14Question

What does a positive Fehling test indicate about an ose–oside linkage?

Answer

It indicates a free reducing function is present.

15Question

What does Haworth methylation reveal about glycosidic bonding positions?

Answer

Non-methylated hydroxyl groups identify glycosidic bonding positions.

16Question

What specificity does an osidase enzyme have?

Answer

It hydrolyzes glycosidic bonds according to the anomeric conformation and hemiacetal function participation.

17Question

What is the chemical name of sucrose?

Answer

α-D-glucopyranosyl (1-2) β-D-fructofuranoside.

18Question

What type of bond does sucrose contain?

Answer

An oside–oside bond.

19Question

Is sucrose a reducing sugar?

Answer

No, it is non-reducing.

20Question

Which enzymes hydrolyze sucrose?

Answer

α-glucosidase and β-fructosidase.

21Question

What is the chemical name of maltose?

Answer

α-D-glucopyranosyl (1-4) D-glucopyranose.

22Question

Is maltose a reducing sugar?

Answer

Yes, it is reducing.

23Question

Which enzyme hydrolyzes maltose?

Answer

α-glucosidase.

24Question

What is the chemical name of lactose?

Answer

β-D-galactopyranosyl (1-4) D-glucopyranose.

25Question

What is a polyoside composed of exclusively?

Answer

Ose units only.

26Question

What differentiates homopolyosides from heteropolyosides?

Answer

Homopolyosides contain one type of ose; heteropolyosides contain several types.

27Question

What are the two main components of starch and their proportions?

Answer

20–30% amylose and 70–80% amylopectin.

28Question

What type of bonds branch amylopectin and how often?

Answer

α(1-6) bonds every 25–30 glucose units.

29Question

Which enzymes cleave starch α(1-4) bonds during digestion?

Answer

Salivary and pancreatic α-amylase.

30Question

How does glycogen structure compare to amylopectin?

Answer

It is more highly branched but analogous in structure.

31Question

When is glycogenesis activated in the body?

Answer

When blood glucose is high.

32Question

What two parts compose a heteroside molecule?

Answer

A carbohydrate part called glycone and a non-carbohydrate part called aglycone.

33Question

What does an N-glycosidic bond connect in a molecule?

Answer

The hemiacetal function of an ose to a primary amine function of a non-carbohydrate molecule.

34Question

Where does N-glycosylation occur during protein maturation?

Answer

At the endoplasmic-reticulum membrane.

35Question

Which amino acid cannot be X in the Asn–X–Ser/Thr motif for N-glycosylation?

Answer

Proline.

36Question

Where does O-glycosylation mainly occur in the cell?

Answer

In the Golgi apparatus.

37Question

What is the function of glycosylphosphatidylinositol in membranes?

Answer

To anchor proteins lacking a hydrophobic domain in the membrane.

38Question

What is Fehling's solution used to assay?

Answer

Reducing sugars.

39Question

What modification forms N-acetyl-osamines from osamines?

Answer

Acetylation of the NH2 group

40Question

What does glycation of hemoglobin produce?

Answer

HbA1c.

41Question

What clinical use does HbA1c have?

Answer

To distinguish healthy and diabetic conditions.

42Question

What suffix does a residue with an internal hemiacetal glycosidic bond take?

Answer

The suffix -osyl.

43Question

What suffix does a terminal residue with a hemiacetal glycosidic bond take?

Answer

The suffix -oside.

44Question

What suffix does a residue with a free hemiacetal function take?

Answer

The suffix -ose.

45Question

How does thin-layer chromatography separate molecules?

Answer

By their different affinities for stationary and mobile phases.

46Question

What is the stationary phase in thin-layer chromatography?

Answer

Silica gel, which is polar.

47Question

What is the mobile phase in thin-layer chromatography?

Answer

An organic solvent, which is nonpolar.

48Question

What is the role of starch in plants?

Answer

It serves as the carbohydrate energy reserve.

49Question

How is adenine linked to β-D-ribofuranose in ATP?

Answer

By an N-glycosidic bond.

50Question

What roles do proteoglycans play in cells?

Answer

Cell signaling, cell–cell adhesion, growth-factor presentation, extracellular-matrix organization, and cell–matrix adhesion.

Test yourself with the quiz

Test your knowledge with 25 questions on Carbohydrates: Oses and Osides.

1. What occurs when the free pseudoaldehydic or pseudoketonic function of an ose reacts with Fehling’s solution in alkaline conditions?

2. What product results when an ose carbonyl group undergoes chemical reduction?

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