1. Qu’est-ce qu’un organe ?
2. Quel peut être un facteur de maladie en plus des microbes ?
3. Qu’appelle-t-on un nutriment ?
Organisation du corps humain — niveaux ?
Cellules, tissus, organes, appareils
Appareil respiratoire — rôle ?
Échange de gaz : O2 pour le sang, CO2 rejeté
Hygiène de vie — facteur clé ?
Alimentation, activité, sommeil, bien-être mental
Maladie microbienne — cause ?
Microbes pathogènes
Prévention — gestes essentiels ?
Lavage mains, vaccination, protection, soleil
Cerveau — neurones ?
Environ 86 milliards
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