Flashcard: Fruits and Vegetables Vocabulary Mastery — 14 carte

Fruits — definition?

Sweet, seed-containing plant products.

Vegetables — role?

Edible plant parts used in savory dishes.

French for vegetables?

Les légumes.

Common citrus fruits?

Oranges, lemons, limes, grapefruits.

Leafy vegetables?

Spinach, lettuce, kale, Swiss chard.

Root vegetables?

Carrots, potatoes, beets, turnips.

Common fruit names?

Apple, banana, orange, grape.

French translation of 'produce'?

Les produits frais.

Food categories — examples?

Citrus, leafy, root, berries.

Berry fruits?

Strawberries, blueberries, raspberries.

Vegetable example: broccoli?

Green, tree-like, nutrient-rich.

Fruit example: apple?

Round, sweet or tart, edible seed.

Harvest — process?

Gathering mature crops from fields.

Vocabulary practice — method?

Use flashcards, repetition, contextual usage.